Open11:00 - 22:00

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Chef’s Picks

Truffle Smash Burger

Double smashed beef patties, aged cheddar, truffle mayo, caramelised onions and house pickles in a toasted brioche bun.

£16.50

Mediterranean Mezze Board

Creamy hummus, whipped feta, olives, grilled flatbread, roasted peppers and herb oil served for sharing.

£18

Charcoal Chicken Skewers

Smoky marinated chicken skewers with garlic yoghurt, lemon rice, pickled red onion and fresh herbs.

£17.25

Crispy Duck Bao

Soft bao buns filled with crispy duck, cucumber, spring onion, hoisin glaze and toasted sesame.

£14.95

Burrata & Heritage Tomatoes

Creamy burrata with heritage tomatoes, basil oil, balsamic pearls and toasted sourdough.

£13.75

Spicy Prawn Tacos

Soft corn tacos with chilli prawns, avocado crema, pickled cabbage, lime and coriander.

£15.95

Plant Powered

Green Goddess Bowl

Quinoa, avocado, edamame, cucumber, roasted broccoli, toasted seeds and green tahini dressing.

£13.95

Wild Mushroom Tagliatelle

Silky tagliatelle with wild mushrooms, parmesan, garlic butter and cracked black pepper.

£15.50

Harissa Cauliflower Steak

Roasted cauliflower steak with harissa glaze, tahini yoghurt, pomegranate, herbs and crispy chickpeas.

£14.75

Vegan Katsu Curry

Crispy panko aubergine with fragrant katsu sauce, jasmine rice, pickled ginger and spring onion.

£14.95

Roasted Pumpkin Risotto

Creamy arborio rice with roasted pumpkin, sage, parmesan and toasted pumpkin seeds.

£15.25

Falafel Power Plate

Herb falafel with tabbouleh, hummus, pickled vegetables, tahini dressing and warm flatbread.

£13.50

Mains

Saffron Seafood Linguine

Linguine tossed with prawns, mussels, cherry tomatoes, chilli, parsley and a saffron seafood sauce.

£19.95

Slow Cooked Beef Ragu

Rich beef ragu slow cooked with tomatoes, herbs and red wine, served over pappardelle with parmesan.

£18.50

Lemon Herb Salmon

Pan-seared salmon with lemon herb butter, crushed new potatoes, green beans and caper dressing.

£20.50

Ribeye Steak Frites

Grilled ribeye steak with skin-on fries, peppercorn sauce, watercress and roasted garlic butter.

£26.95

Moroccan Lamb Shoulder

Slow-braised lamb shoulder with couscous, apricot, almonds, mint yoghurt and spiced jus.

£22.50

Crispy Sea Bass

Pan-fried sea bass with coconut rice, pak choi, chilli lime dressing and crispy shallots.

£21.75

Sides & Small Plates

Parmesan Truffle Fries

Crispy fries tossed with parmesan, parsley, truffle oil and roasted garlic aioli.

£6.95

Crispy Halloumi Bites

Golden halloumi bites with hot honey, sesame and lime.

£7.50

Charred Tenderstem Broccoli

Charred tenderstem broccoli with sesame, chilli oil and lemon zest.

£5.95

Mac & Cheese Croquettes

Crispy golden croquettes filled with creamy macaroni cheese and served with smoky tomato dip.

£7.25

Loaded Sweet Potato Fries

Sweet potato fries topped with chipotle mayo, spring onion, jalapeños and crispy onions.

£6.75

Garlic Flatbread

Warm flatbread brushed with roasted garlic butter, sea salt and fresh parsley.

£4.95

Desserts

Pistachio Basque Cheesecake

Creamy burnt Basque cheesecake with pistachio cream, crushed pistachios and sea salt.

£8.50

Dark Chocolate Fondant

Warm chocolate fondant with molten centre, vanilla cream and cocoa crumble.

£8.95

Mango Coconut Panna Cotta

Silky coconut panna cotta with mango compote, lime zest and toasted coconut.

£7.95

Sticky Toffee Pudding

Soft date sponge with warm toffee sauce, vanilla ice cream and caramelised pecans.

£8.25

Lemon Meringue Tart

Buttery tart shell filled with sharp lemon curd and topped with toasted Italian meringue.

£7.75

Berry Eton Mess

Crushed meringue with whipped cream, mixed berries, strawberry coulis and fresh mint.

£7.50

Coffee & Drinks

Flat White

Velvety espresso with steamed milk and a smooth microfoam finish.

£3.60

Iced Matcha Latte

Ceremonial matcha shaken with milk over ice, lightly sweetened with vanilla.

£4.75

Signature Blueberry Mojito

Blueberry, mint, lime and soda over crushed ice. Available as a mocktail or cocktail.

£7.95

Fresh Mint Lemonade

House lemonade with fresh mint, lemon juice, soda and crushed ice.

£4.95

Salted Caramel Latte

Espresso with steamed milk, salted caramel syrup and a light caramel drizzle.

£4.50

Passion Fruit Spritz

Passion fruit, citrus, soda and aromatic bitters served over ice with orange zest.

£7.50

Breakfast & Brunch

Smashed Avocado Toast

Sourdough toast with smashed avocado, chilli flakes, lime, herbs and optional poached egg.

£10.95

Turkish Eggs

Poached eggs over garlic yoghurt with chilli butter, dill and warm flatbread.

£11.50

Berry Pancake Stack

Fluffy pancakes with berries, vanilla cream, maple syrup and icing sugar.

£12.50

Smoked Salmon Bagel

Toasted bagel with smoked salmon, cream cheese, capers, red onion and dill.

£11.95

Shakshuka Skillet

Baked eggs in spiced tomato and pepper sauce with herbs, feta and toasted sourdough.

£12.25

Granola & Greek Yoghurt

Greek yoghurt with honey, berry compote, toasted granola, seeds and seasonal fruit.

£8.95